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Why I Love Cereal For Dinner Sometimes

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One summer when I was a mere youth of 29, I had the good fortune to live in Spain for a month, on the island of Formentera. Goats in the streets. The buzz of motor scooters rounding the dirt roads. No Starbucks. No Banana Republic. Just a big hot sun that set at ten at night, inky espresso and freshly baked fig cakes. It was there that I learned the very healthful European habit of

eating the biggest meal of the day at lunch and having something light for dinner. Ever since, I often eat cereal at night. It’s light. It’s crunchy. It’s got the icy-cold thirst-quenching splashy slurp of milk. And best of all, it’s fast and makes practically no mess. My son loves it too sometimes. Two bowls. Two spoons. One night off from shopping, shlepping, cooking and cleaning up for Mom. Good for body and soul. Cereal for dinner. I love it.

see also: Why I Love Olives and Oranges









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